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Sausage Rolls

Zusammenfassung

Original recipe from Public Domain Recipes, released under the Unlicense. Source

Sausage Rolls

Preparation

  1. Place baking paper onto a tray
  2. Whisk eggs
  3. Lay out pastry, brush or pour egg whisk so it lightly covers the pastry
  4. Prepare sausage meat onto pastry
  5. Fold pastry around the meat, apply extra egg whisk to the seal where the pastry is folded together
  6. Bake until golden brown.